Our Menu

IN-STORE CAKES PIES BREADS

Here's some of what you can expect to find in the display case! There will be other options not listed here. (THURS-MON)

Croissants

Traditional Croissant

All butter, hand laminated

$5.5

Chocolate Croissant

All butter with 3 chocolate batons baked inside

$5.5

$6.5

Specialty Croissant

Monthly rotating flavors, sometimes sweet, sometimes savory

$6.5

Danish

A square or twist of our hand laminated croissant dough topped with sweet or savory options. Flavors rotate monthly

$6.5

Cruffin

Croissant dough spiraled in a muffin tin, filled with seasonal pastry creams and jams. Flavors rotate monthly.

$6.5

Assorted Pastries

Galette

A personal hand held pie. Our house flakey pie dough filled with rotating seasonal fruits (and sometimes veggies).

Scone

Sweet and savory options, traditional and not so traditional flavors. Options vary each week.

Donut

Our house brioche, speckled with vanilla bean, fried, coated in sugar, and filled with seasonal pastry creams or house made jams. Flavors rotate monthly.

Buttermilk Biscuit

Just like grandma made.

Give it a gravy bath! $3

Cinnamon Roll/Flavored Buns (V)

A sweet vegan friendly dough swirled with cinnamon and brown sugar

Breakfast Brioche

Our house brioche stuffed with egg and bacon, topped with cheddar cheese, and a little salt and pepper.

Quiche (Gluten Free/Vegetarian)

A slice of this week's quiche served warm or cold. Flavors change each week.

Muffin (Gluten Free/Vegan)

Flavors vary each week.

Add $4

Breakfast Sandwich

Take one of our biscuits, bagels, or croissants and add bacon, egg, and cheese! (Or any combination of the three)

Add $4

Bagels

Plain Bagel (V)

Hand rolled, boiled and baked.

Everything Bagel (V)

Hand rolled, boiled and baked, topped with everything seasoning.

Cheddar Jalapeno

Hand rolled, boiled and baked, topped with cheddar cheese and pickled jalapeños.

Sea Salt Chocolate Chip

The classic, milk and dark chocolates, topped with flakey salt.

Browned Butter Toffee Oatmeal

Toasty browned butter, Heath toffee bits, brown sugar, oats.

Coffee

Red Rooster Coffee from Floyd, VA. Regular and Decaf, drip coffee and specialty espresso.

Most options available hot or cold!

$3 / $4

Drip

Standard cup of joe sourced from Red Rooster. Roasts and coffee origins vary week to week.

$3 / $4

$4 / $5

Latte

Double shot of espresso mixed with steamed milk.

$4 / $5

Cappuccino

Double shot espresso mixed with heavily frothed milk.

Cortado

One shot espresso, one shot steamed milk.

Americano

Double shot of espresso topped with hot water.

Sparkling available for iced variation. $1

$4.50

Mocha

Double shot of espresso and steamed milk mixed with chocolate.

$4.50

Double Shot

For the red eyes.

$4.50

Chai Latte

Chai tea mixed with steamed milk.

$4.50

Add a shot for extra pep

Hot Chocolate

Steamed milk mixed with chocolate

Sparkling Water

San Pellegrino

$.50

House Made Syrups

Vanilla, Lavender, Sage Cardamom, Brown Sugar, Caramel Seasonal

$.50

Milk Alternatives

Oat, Almond

$.50

Cakes

Chocolate, Vanilla, Funfetti, Brown Sugar, Red Velvet, Hummingbird, Carrot, Matcha, Lemon, Orange, Champagne, Strawberry, Neapolitan, Lavender, Earl Grey, Cookie Butter, Butter Pecan, Rosemary, Almond, Pumpkin Spice, Ricotta, Elderflower, Malted Vanilla, Orange Blossom, Rose

Frostings

Swiss Meringue Buttercream: Vanilla, Chocolate, Bourbon, Espresso, Salted Caramel, Almond, Lemon, Brown Sugar, Cookie Butter, Peanut Butter, Lavender, Earl Grey, Strawberry, Browned Butter, Cinnamon, Hazelnut, Mascarpone, Coconut

Cream Cheese frosting

Chocolate Ganache

Fillings:

Seasonal House Made Jams, Salted Caramel, Lemon Curd, Ganache, Pastry Creams

Pricing

starting at $65

6” (serves 8-10)

starting at $65

starting at $90

9” (serves 12-18)

starting at $90

starting at $80

8” (serves 10-12)

starting at $80

starting at $100

10” (serves 18-25)

starting at $100

Pies

All butter crust with seasonal fruits, nuts, or vegetables. Vegan & G/F options!

Starting at $30

9” pie

Starting at $30

Starting at $32

G/F or Vegan

Starting at $32

BREADS

Country Sourdough

rotating weekly flavors $10

Focaccia

Challah

Brioche Loaves

$24

Brioche Rolls (per dozen)

$24

Dinner Rolls (per dozen)

$24

Small $12

Babka

Small $12

Large $15